Vol 5, No 1 (2020): AcTion Vol 5 No 1 Tahun 2020

Published : 2020-05-20

DOI: http://dx.doi.org/10.30867/action.v5i1

Terbitan Edisi ke 5 (volume 5, nomor 1 tahun 2020) pada Jurnal AcTion: Aceh Nutrition Journal. Publikasi tanggal 20 Mei 2020, terdiri dari 11 Original Research dan 1 Literature Review, dengan jumlah halaman 97 halaman.

Penerbit Jurnal AcTion: Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh  

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Front Matter
Front Matter AcTion Vol 5 No 1 2020
Abstract : 395 Viewers   PDF : 342 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.336
Abstract : 395 Viewers
PDF : 342 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.336
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Articles
Edukasi keamanan pangan didapur rumah tangga

Wiqayatun Khazanah

Abstract : 4368 Viewers   PDF : 4123 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.109
Abstract : 4368 Viewers
PDF : 4123 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.109
PDF Page : 1-6
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1-6
Tingkat pengetahuan dan sikap ibu berkaitan dengan ketepatan pemberian MP-ASI bayi usia 6-12 bulan di Kelurahan Lubang Buaya, Jakarta

Mia Srimiati, Friska Melinda

Abstract : 2258 Viewers   PDF : 2341 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.146
Abstract : 2258 Viewers
PDF : 2341 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.146
PDF Page : 7-12
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Pengaruh penyuluhan gizi tentang jajanan tradisional terhadap peningkatan pengetahuan dan perilaku jajan anak sekolah

Yulia Fitri, Agus Hendra Al Rahmad, Suryana Suryana, Nurbaiti Nurbaiti

Abstract : 7906 Viewers   PDF : 6933 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.186
Abstract : 7906 Viewers
PDF : 6933 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.186
PDF Page : 13-18
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13-18
Potensi tempe sebagai pangan fungsional dalam meningkatkan kadar hemoglobin remaja penderita anemia

Ladyamayu Pinasti, Zenny Nugraheni, Budiyanti Wiboworini

Abstract : 14882 Viewers   PDF : 26857 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.192
Abstract : 14882 Viewers
PDF : 26857 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.192
PDF Page : 19-26
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Faktor hubungan dengan kejadian stunting di Puskesmas Tamalate Kota Makassar

Dewi Purnama Windasari, Ilham Syam, Lilis Sarifa Kamal

Abstract : 7338 Viewers   PDF : 6736 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.193
Abstract : 7338 Viewers
PDF : 6736 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.193
PDF Page : 27-34
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Kualitas cracker cibi sebagai alternatif cemilan sehat

Fitri Yani Arbie, Novian Swasono Hadi, Denny Indra Setiawan, Rahma Labatjo, M Anas Anasiru

Abstract : 3548 Viewers   PDF : 3801 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.197
Abstract : 3548 Viewers
PDF : 3801 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.197
PDF Page : 35-44
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Pemberian cookies tepung daun dan biji kelor terhadap berat badan dan status gizi anak balita di wilayah kerja Puskesmas Tampa Padang

Zaki Irwan, Andi Salim, Adriyani Adam

Abstract : 7766 Viewers   PDF : 8343 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.198
Abstract : 7766 Viewers
PDF : 8343 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.198
PDF Page : 45-54
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Pengaruh edukasi gizi dengan media ceramah dan video animasi terhadap pengetahuan sikap dan perilaku sarapan serta konsumsi sayur buah

Muhammad Arif Azhari, Adhila Fayasari

Abstract : 11681 Viewers   PDF : 11968 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.203
Abstract : 11681 Viewers
PDF : 11968 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.203
PDF Page : 55-61
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Efek konseling germas terhadap implementasi germas dan indeks massa tubuh wanita dewasa di pusat kebugaran

Ni Made Dewantari, Desak Putu Sukraniti

Abstract : 1453 Viewers   PDF : 1180 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.209
Abstract : 1453 Viewers
PDF : 1180 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.209
PDF Page : 62-70
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Efektifitas penerapan interprofessional education-collaborative practice (IPE–CP) tentang gizi seimbang terhadap pengetahuan dan sikap ibu hamil

Sudarmi Sudarmi, Bertalina Bertalina, Aprina Aprina

Abstract : 4076 Viewers   PDF : 3327 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.212
Abstract : 4076 Viewers
PDF : 3327 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.212
PDF Page : 71-79
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Asupan zat gizi makro, asupan zat besi, kadar haemoglobin dan risiko kurang energi kronis pada remaja putri

Imelda Telisa, Eliza Eliza

Abstract : 16879 Viewers   PDF : 17547 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.241
Abstract : 16879 Viewers
PDF : 17547 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.241
PDF Page : 80-86
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80-86
Selai lembaran kombinasi apel (Malus sylvestris (L.) Mill.) dan teh hijau (Camellia sinensis L.) sebagai pangan fungsional

Cantika Zaddana, Almasyhuri Almasyhuri, Risa Alfi Shalatin

Abstract : 4055 Viewers   PDF : 3849 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.267
Abstract : 4055 Viewers
PDF : 3849 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.267
PDF Page : 87-97
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87-97
Back Matter
Back Matter AcTion Vol 5 No 1 2020
Abstract : 327 Viewers   PDF : 7530 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.337
Abstract : 327 Viewers
PDF : 7530 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.337
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AcTion: Aceh Nutrition Journal
Published by: Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health.
Soekarno-Hatta Street, No. 168. Health Polytechnic of Aceh, Aceh Besar, 23352. Telp/Fax: 0651 46126 / 0651 46121.
Website: https://gizipoltekkesaceh.ac.id/
E-mail: jurnal6121@gmail.com

e-issn: 2548-5741, p-issn: 2527-3310

All content is licensed under a: Creative Commons Attribution ShareAlike 4.0 International License

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