Vol 5, No 1 (2020): AcTion Vol 5 No 1 Tahun 2020

Published : 20-05-2020

DOI: http://dx.doi.org/10.30867/action.v5i1

Terbitan Edisi ke 5 (volume 5, nomor 1 tahun 2020) pada Jurnal AcTion: Aceh Nutrition Journal. Publikasi tanggal 20 Mei 2020, terdiri dari 11 Original Research dan 1 Literature Review, dengan jumlah halaman 97 halaman.

Penerbit Jurnal AcTion: Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh  

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Front Matter
Front Matter AcTion Vol 5 No 1 2020
Abstract : 194 Viewers   PDF : 228 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.336
Abstract : 194 Viewers
PDF : 228 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.336
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Articles
Edukasi keamanan pangan didapur rumah tangga

Wiqayatun Khazanah

Abstract : 3129 Viewers   PDF : 2944 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.109
Abstract : 3129 Viewers
PDF : 2944 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.109
PDF Page : 1-6
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1-6
Tingkat pengetahuan dan sikap ibu berkaitan dengan ketepatan pemberian MP-ASI bayi usia 6-12 bulan di Kelurahan Lubang Buaya, Jakarta

Mia Srimiati, Friska Melinda

Abstract : 1784 Viewers   PDF : 1862 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.146
Abstract : 1784 Viewers
PDF : 1862 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.146
PDF Page : 7-12
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Pengaruh penyuluhan gizi tentang jajanan tradisional terhadap peningkatan pengetahuan dan perilaku jajan anak sekolah

Yulia Fitri, Agus Hendra Al Rahmad, Suryana Suryana, Nurbaiti Nurbaiti

Abstract : 6576 Viewers   PDF : 5929 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.186
Abstract : 6576 Viewers
PDF : 5929 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.186
PDF Page : 13-18
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13-18
Potensi tempe sebagai pangan fungsional dalam meningkatkan kadar hemoglobin remaja penderita anemia

Ladyamayu Pinasti, Zenny Nugraheni, Budiyanti Wiboworini

Abstract : 11344 Viewers   PDF : 21468 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.192
Abstract : 11344 Viewers
PDF : 21468 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.192
PDF Page : 19-26
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Faktor hubungan dengan kejadian stunting di Puskesmas Tamalate Kota Makassar

Dewi Purnama Windasari, Ilham Syam, Lilis Sarifa Kamal

Abstract : 6312 Viewers   PDF : 5997 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.193
Abstract : 6312 Viewers
PDF : 5997 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.193
PDF Page : 27-34
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Kualitas cracker cibi sebagai alternatif cemilan sehat

Fitri Yani Arbie, Novian Swasono Hadi, Denny Indra Setiawan, Rahma Labatjo, M Anas Anasiru

Abstract : 2418 Viewers   PDF : 2983 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.197
Abstract : 2418 Viewers
PDF : 2983 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.197
PDF Page : 35-44
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Pemberian cookies tepung daun dan biji kelor terhadap berat badan dan status gizi anak balita di wilayah kerja Puskesmas Tampa Padang

Zaki Irwan, Andi Salim, Adriyani Adam

Abstract : 6319 Viewers   PDF : 6881 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.198
Abstract : 6319 Viewers
PDF : 6881 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.198
PDF Page : 45-54
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Pengaruh edukasi gizi dengan media ceramah dan video animasi terhadap pengetahuan sikap dan perilaku sarapan serta konsumsi sayur buah

Muhammad Arif Azhari, Adhila Fayasari

Abstract : 9039 Viewers   PDF : 9478 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.203
Abstract : 9039 Viewers
PDF : 9478 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.203
PDF Page : 55-61
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Efek konseling germas terhadap implementasi germas dan indeks massa tubuh wanita dewasa di pusat kebugaran

Ni Made Dewantari, Desak Putu Sukraniti

Abstract : 1059 Viewers   PDF : 823 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.209
Abstract : 1059 Viewers
PDF : 823 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.209
PDF Page : 62-70
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Efektifitas penerapan interprofessional education-collaborative practice (IPE–CP) tentang gizi seimbang terhadap pengetahuan dan sikap ibu hamil

Sudarmi Sudarmi, Bertalina Bertalina, Aprina Aprina

Abstract : 3384 Viewers   PDF : 2809 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.212
Abstract : 3384 Viewers
PDF : 2809 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.212
PDF Page : 71-79
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Asupan zat gizi makro, asupan zat besi, kadar haemoglobin dan risiko kurang energi kronis pada remaja putri

Imelda Telisa, Eliza Eliza

Abstract : 12796 Viewers   PDF : 13321 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.241
Abstract : 12796 Viewers
PDF : 13321 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.241
PDF Page : 80-86
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Selai lembaran kombinasi apel (Malus sylvestris (L.) Mill.) dan teh hijau (Camellia sinensis L.) sebagai pangan fungsional

Cantika Zaddana, Almasyhuri Almasyhuri, Risa Alfi Shalatin

Abstract : 3294 Viewers   PDF : 3102 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.267
Abstract : 3294 Viewers
PDF : 3102 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.267
PDF Page : 87-97
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87-97
Back Matter
Back Matter AcTion Vol 5 No 1 2020
Abstract : 201 Viewers   PDF : 4263 Viewers   DOI: http://dx.doi.org/10.30867/action.v5i1.337
Abstract : 201 Viewers
PDF : 4263 Viewers
DOI: http://dx.doi.org/10.30867/action.v5i1.337
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AcTion: Aceh Nutrition Journal
Published by: Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health.
Soekarno-Hatta Street, No. 168. Health Polytechnic of Aceh, Aceh Besar, 23352. Telp/Fax: 0651 46126 / 0651 46121.
Website: https://gizipoltekkesaceh.ac.id/
E-mail: jurnal6121@gmail.com

e-issn: 2548-5741, p-issn: 2527-3310

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