Vol 10, No 4 (2025): December

Published : 14-12-2025

DOI: http://dx.doi.org/10.30867/action.v10i4

The current issue journal of AcTion: Aceh Nutrition Journal for Volume 10 No 4, 2025 (October - December 2025) contains an Original Research and Literature Review of as many as 29 articles with 1156 pages. The research studies cover the fields of community nutrition, clinical nutrition, food service, and food technology.

Publisher: Jurusan Gizi Poltekkes Kemenkes Aceh

chrome_reader_mode Table of Contents

Original Research
The relationship of parity, education and maternal knowledge with complementary feeding at the Jeulingke Primary Health Center, Banda Aceh

Sofi Alfia Zuhra, Nora Sovira, Ima Indirayani, Jufitriani Ismy, Liza Salawati

Abstract : 251 Viewers   PDF : 283 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2369
Abstract : 251 Viewers
PDF : 283 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2369
PDF Page : 875-882
PDF
875-882
Total lactic acid bacteria, microstructure and texture analysis of probiotic soft cheese with rennet-induced protein gelation

Lola Ayu Istifiani, Rahma Micho Widyanto, Iva Tsalissavrina, Windi Jinni Erlita, Bella Agustina Putri Handayani

Abstract : 254 Viewers   PDF : 218 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2578
Abstract : 254 Viewers
PDF : 218 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2578
PDF Page : 883-893
PDF
883-893
Iron intake, supplement adherence, and perceived social support as predictors of anemia in rural Indonesia: A cross-sectional study

Yayuk Sri Rahayu, Marliana Rahma, Nita Farida

Abstract : 236 Viewers   PDF : 187 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2617
Abstract : 236 Viewers
PDF : 187 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2617
PDF Page : 894-902
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894-902
Functional dried noodles with snakehead fish and yellow sweet potato flour to support stunting prevention

Permana Agung, Hijrah Asikin, Thresia Dewi Kartini B, Sirajuddin Sirajuddin, Mustamin Mustamin, Kurnia Taqwa

Abstract : 273 Viewers   PDF : 233 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2656
Abstract : 273 Viewers
PDF : 233 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2656
PDF Page : 903-915
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903-915
Substitution of arabica coffee powder to enhance antioxidant content in traditional Bhoi cake for Gen-Z

Nazarrahmah Nazarrahmah, Nani Ratnaningsih, Badraningsih Lastariwati, Putri Rahmah Nur Hakim, Lina Marlina

Abstract : 198 Viewers   PDF : 162 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2623
Abstract : 198 Viewers
PDF : 162 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2623
PDF Page : 916-925
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916-925
The effectiveness of digital nutrition education interventions on behavioral changes in fast food consumption

Indriati Kusumaningsih, Patemah Patemah, Ni Ketut Wiradnyani, Aliah Bagus Purwakania Hasan, Andi Maulana Kamri

Abstract : 402 Viewers   PDF : 400 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2651
Abstract : 402 Viewers
PDF : 400 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2651
PDF Page : 926-934
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926-934
Dietary non-compliance among Indonesian patients with diabetes and kidney disease: A focus on risk-associated eating behaviors

Ismi Irfiyanti Fachruddin, Andi Hardianti

Abstract : 262 Viewers   PDF : 172 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2391
Abstract : 262 Viewers
PDF : 172 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2391
PDF Page : 935-944
PDF
935-944
Mothers’ experiences implementing Local Food-Based Feeding Recommendations (LFFRs) for stunted children in Malang, Indonesia: a narrative study

Hayu Iyaka Nastaina, Nia Novita Wirawan, Annisa Rizky Maulidiana

Abstract : 211 Viewers   PDF : 179 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2688
Abstract : 211 Viewers
PDF : 179 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2688
PDF Page : 945-957
PDF
945-957
High simple carbohydrate intake and its impact on growth biomarkers and stunting risk in early childhood

Yessi Alza, Lily Restusari, Aslis Wirda Hayati, Agustina Indri Hapsari, Dewi Purwaningsih

Abstract : 300 Viewers   PDF : 357 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2682
Abstract : 300 Viewers
PDF : 357 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2682
PDF Page : 958-968
PDF
958-968
Beetroot (Beta vulgaris L.) juice supplementation and hemoglobin response in head and neck cancer patients after chemotherapy

Dena Tria Andini, Benny Kurnia, Lily Setiani, Azwar Ridwan, Elvia Haroen

Abstract : 296 Viewers   PDF : 190 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2701
Abstract : 296 Viewers
PDF : 190 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2701
PDF Page : 969-976
PDF
969-976
Nurses’ compliance in intravenous injection among patients with extreme nutritional status: Implications for patient safety

Idayanti Idayanti, Kristiyani Herda Rophi

Abstract : 158 Viewers   PDF : 182 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2698
Abstract : 158 Viewers
PDF : 182 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2698
PDF Page : 977-987
PDF
977-987
Protective effect of Diadema setosum gonad extract against oxidative stress in D-Galactose-induced aging rats

Arlina Wiyata Gama, Suryani As'ad, Gemini Alam, Athirah Rinandha Eragradini

Abstract : 114 Viewers   PDF : 111 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2832
Abstract : 114 Viewers
PDF : 111 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2832
PDF Page : 988-997
PDF
988-997
The relationship between fiber intake and fat composition and hormone profile in women with central obesity

Lintang Mega Pertiwi, Ibnu Gunawan

Abstract : 211 Viewers   PDF : 160 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2876
Abstract : 211 Viewers
PDF : 160 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2876
PDF Page : 998-1006
PDF
998-1006
Phytochemical evaluation and antidiabetic potential (In silico) of corn silk (Zea mays L.) and jasmine (Jasminum sambac)

Bohari Bohari, Rimbawan Rimbawan, Zuraidah Nasution, Ekowati Handharyani

Abstract : 222 Viewers   PDF : 308 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2931
Abstract : 222 Viewers
PDF : 308 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2931
PDF Page : 1007-1021
PDF
1007-1021
Emotional health cues and their influence on healthy food choice: an experimental study

Alfaqih Hidayatullah, Anna Undarwati

Abstract : 187 Viewers   PDF : 161 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2676
Abstract : 187 Viewers
PDF : 161 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2676
PDF Page : 1022-1029
PDF
1022-1029
Iron intake and anemia as predictors of preeclampsia risk in pregnant women in the second trimester

Salmah Arafah, Dewiyanti Dewiyanti, Ernawati Ernawati, Dina Oktaviana, Kamriana Kamriana, Alwi Alwi, Zainuddin Zainuddin, Nur Hijrah Syaharani

Abstract : 207 Viewers   PDF : 193 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2716
Abstract : 207 Viewers
PDF : 193 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2716
PDF Page : 1030-1038
PDF
1030-1038
The relationship between family support and improved nutritional status in Tuberculosis (TB) patients

Ambia Nurdin, Ferdi Riansyah, Ristiani Ristiani, Syariena Syariena, Gadis Halizasia

Abstract : 201 Viewers   PDF : 163 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2742
Abstract : 201 Viewers
PDF : 163 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2742
PDF Page : 1039-1045
PDF
1039-1045
Determinants of environmental health factors associated with the risk of stunting among children under five in North Aceh District

Ibrahim Ibrahim, Safwan Safwan, Safridha Kemala Putri, T. Khairul Fadjri

Abstract : 181 Viewers   PDF : 129 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2901
Abstract : 181 Viewers
PDF : 129 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2901
PDF Page : 1046-1057
PDF
1046-1057
Association of nutritional status and laboratory parameters with heart failure among children with congenital heart disease

Herlina Dimiati, Zaki Akbar

Abstract : 168 Viewers   PDF : 133 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2731
Abstract : 168 Viewers
PDF : 133 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2731
PDF Page : 1058-1066
PDF
1058-1066
Effectiveness of local sago and moringa leaf based complementary foods and maternal nutrition education in preventing stunting in North Aceh

Dian Vita Sari, Fatmawati Fatmawati, Junaedy Junaedy

Abstract : 218 Viewers   PDF : 153 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2950
Abstract : 218 Viewers
PDF : 153 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2950
PDF Page : 1067-1073
PDF
1067-1073
Associations between knowledge, attitudes, junk food consumption, and obesity risk among productive age adults in Aceh, Indonesia

Marniati Marniati, Chairanisa Anwar, Putri Mauliza

Abstract : 301 Viewers   PDF : 272 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2998
Abstract : 301 Viewers
PDF : 272 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2998
PDF Page : 1074-1081
PDF
1074-1081
Spatial analysis and specific nutrition intervention factors associated with the prevalence of stunting in Aceh Province, 2022

Azhari Azhari, Muhammad Yani, Herlina Dimiati, Nurjannah Nurjannah

Abstract : 124 Viewers   PDF : 118 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.3011
Abstract : 124 Viewers
PDF : 118 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.3011
PDF Page : 1082-1091
PDF
1082-1091
Comparison of the sensory and physical quality of sand baking and conventionally grilled mackerel

Rosie Oktavia Puspita Rini, Agung Arif Gunawan, Tirta Mulyadi

Abstract : 127 Viewers   PDF : 215 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2979
Abstract : 127 Viewers
PDF : 215 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2979
PDF Page : 1092-1098
PDF
1092-1098
The effect of soybean tempeh and gembus tempeh on obesity parameters, blood glucose, and short-chain fatty acids

Sunarti Sunarti, Agustina LN Aminin, Banundari Rachmawati, Mohammad Sulchan

Abstract : 251 Viewers   PDF : 204 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2997
Abstract : 251 Viewers
PDF : 204 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2997
PDF Page : 1099-1107
PDF
1099-1107
Development and evaluation of functional “Harukam” jelly gum for oral health in stunted children

Meilla Dwi Andrestian, Naning Kisworo Utami, Aima Insana, Noraini Noraini

Abstract : 204 Viewers   PDF : 189 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2991
Abstract : 204 Viewers
PDF : 189 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2991
PDF Page : 1108-1120
PDF
1108-1120
Effects of moringa leaf powder substitution on organoleptic characteristics, iron, and vitamin C of calamansi orange gummy candy

Nabila Salwa, Aripin Ahmad, Eva Fitriyaningsih, Rosi Novita, Syuja’ Rafiqi Arifin, Cut Aja Nuraskin

Abstract : 384 Viewers   PDF : 279 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2816
Abstract : 384 Viewers
PDF : 279 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2816
PDF Page : 1157-1165
PDF
1157-1165
Analysis of energy and nutrient adequacy in two menu variants of the free nutritious meal (MBG) program for adolescents in Makassar City

Faramitha Faramitha, Hendrayati Hendrayati, Nadimin Nadimin

Abstract : 415 Viewers   PDF : 434 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.3008
Abstract : 415 Viewers
PDF : 434 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.3008
PDF Page : 1166-1174
PDF
1166-1174
Effect of ginger kombucha consumption on blood pressure in patients with essential hypertension

Herianto Bangun, Hartaulina Saragih

Abstract : 382 Viewers   PDF : 559 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.3040
Abstract : 382 Viewers
PDF : 559 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.3040
PDF Page : 1175-1183
PDF
1175-1183
Effectiveness of a family-centered empowerment-based digital pocketbook on self-efficacy and iron supplement adherence among pregnant women: A quasi-experimental study

Ariska Fauzianty, Friza Novita Sari Situmorang, Sonia Novita Sari, Siti Sabiah, Vivi Restiyani Hasibuan, Yuliska Febriyan

Abstract : 208 Viewers   PDF : 198 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.3039
Abstract : 208 Viewers
PDF : 198 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.3039
PDF Page : 1184-1193
PDF
1184-1193
Literature Review
Bio-ecological and cultural perspectives on sustainable healthy diets. A literature review

Akifa Laila Rusyda, Yayuk Farida Baliwati

Abstract : 224 Viewers   PDF : 159 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2459
Abstract : 224 Viewers
PDF : 159 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2459
PDF Page : 1121-1135
PDF
1121-1135
The role of intermittent fasting diet in NAFLD management: A scoping review of RCT and clinical trial studies in adult patients

Adilah Robbaniyah, Dian Handayani

Abstract : 221 Viewers   PDF : 412 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2514
Abstract : 221 Viewers
PDF : 412 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2514
PDF Page : 1136-1147
PDF
1136-1147
A narrative review of ai-based digital health policies to enhance nutrition service quality in primary healthcare in Indonesia

Melva Saragi

Abstract : 184 Viewers   PDF : 204 Viewers   DOI: http://dx.doi.org/10.30867/action.v10i4.2940
Abstract : 184 Viewers
PDF : 204 Viewers
DOI: http://dx.doi.org/10.30867/action.v10i4.2940
PDF Page : 1148-1156
PDF
1148-1156

AcTion: Aceh Nutrition Journal
Published by: Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health.
Soekarno-Hatta Street, No. 168. Health Polytechnic of Aceh, Aceh Besar, 23352. Telp/Fax: 0651 46126 / 0651 46121.
Website: https://gizipoltekkesaceh.ac.id/
E-mail: jurnal6121@gmail.com

e-issn: 2548-5741, p-issn: 2527-3310

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