PUTERI, Hidayatusy Syukrina; NURHARTANTO, Adhi; DEWI, Yunita Dinda. Potential of lindur flour (Bruguiera gymnorrhiza) for gluten-free cookies (Kulinur) as an alternative snack for children with autism spectrum disorder. AcTion: Aceh Nutrition Journal, [S.l.], v. 11, n. 1, p. 84-96, mar. 2026. ISSN 2548-5741. Available at: <https://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/2871>. Date accessed: 16 apr. 2026. doi:http://dx.doi.org/10.30867/action.v11i1.2871.