ROZIANA, roziana et al. Accelerated shelf life estimation of pumpkin bar using arrhenius-based aslt with aluminum foil packaging. AcTion: Aceh Nutrition Journal, [S.l.], v. 11, n. 1, p. 184-192, mar. 2026. ISSN 2548-5741. Available at: <https://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/2994>. Date accessed: 02 may 2026. doi:http://dx.doi.org/10.30867/action.v11i1.2994.