Faktor-faktor yang berpengaruh terhadap Minimum Acceptable Diet pada anak usia 6-23 bulan di Indonesia

Muh. Guntur Sunarjono Putra -  Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, Institut Pertanian Bogor, Bogor, Jawa Barat, Indonesia
Mira Dewi* -  Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, Jalan Lingkar Akademik, Kampus IPB Dramaga, Bogor 16680, Jawa Barat, Indonesia
Lilik Kustiyah -  Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, Institut Pertanian Bogor, Bogor, Jawa Barat, Indonesia
Trias Mahmudiono -  Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Jawa Timur, Indonesia
Cindra Tri Yuniar -  Departemen Farmakologi dan Farmasi Klinik, Sekolah Farmasi, Institut Teknologi Bandung, Jawa Timur, Indonesia
Siti Helmyati -  Departemen Gizi Kesehatan, Fakultas Kedokteran, Universitas Gadjah Mada, Yogyakarta, Indonesia

Supp. File(s): common.other common.other common.other Research Instrument Research Instrument

Indonesia is one of the countries with high nutritional problems caused by inadequate feeding practices. A minimum acceptable diet (MAD) is used to assess feeding practices in children with low achievement (53,6%) aged 6-23 months. This study aimed to determine the factors influencing MAD in children aged 6-23 months in Indonesia. This study uses a cross-sectional study design to use secondary data from the 2017 IDHS. The subjects in this study were 4.783 children aged 6-23 months. Data were collected using the 2017 IDHS and WHO UNICEF 2010 questionnaires in assessing feeding practices. Statistical tests used were Chi-square, Spearman, and Multiple logistic regression. This study showed that the prevalence of MAD was 53.7%. Factors influencing MAD were the location of residence (p= 0,001), wealth index (p<0,001), mother's occupation (p= 0,007), father's education level (p= 0,022), mother's education (p= 0,003), media exposure (p= 0,012), geographic area (p<0,05), child's age (p<0,001), and birth order (p<0,05). The dominant factor influencing MAD is the education level of mothers who do not attend school. In conclusion, there is an influence between socio-demographic and economic characteristics and the characteristics of children with MAD in Indonesia.

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Keywords : Birth order; media; residence; wealth index

AcTion: Aceh Nutrition Journal
Published by: Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health.
Soekarno-Hatta Street, No. 168. Health Polytechnic of Aceh, Aceh Besar, 23352. Telp/Fax: 0651 46126 / 0651 46121.
Website: https://gizipoltekkesaceh.ac.id/
E-mail: jurnal6121@gmail.com

e-issn: 2548-5741, p-issn: 2527-3310

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