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| Issue | Title | |
|---|---|---|
| Vol 10, No 4 (2025): December Melva Saragi |
A narrative review of ai-based digital health policies to enhance nutrition service quality in primary healthcare in Indonesia | Abstract PDF |
| Vol 8, No 4 (2023): December Gloriana Seran, Dwi Nastiti Iswarawanti, Diana Sunardi |
A qualitative comparative study: Coping strategies among food secure and insecure pregnant mothers during the COVID-19 pandemic in Serang District | Abstract PDF |
| Vol 10, No 2 (2025): June Fajriati Ramadhini Nur Mileniati, Fajar Ari Nugroho, Fuadiyah Nila Kurniasari |
A qualitative study on strategies to overcome demotivation, burnout, and boredom in weight loss among women in reproductive age | Abstract PDF |
| Vol 11, No 1 (2026): March roziana roziana, Lily Restusari, Yessi Alza, Gusnedi Gusnedi |
Accelerated shelf life estimation of pumpkin bar using arrhenius-based aslt with aluminum foil packaging | Abstract PDF |
| Vol 11, No 1 (2026): March Nuning Marina Pengge, Nurul Hindaryani, Nur Hatijah |
Acceptability and iron content of catfish-based wonton as a potential iron-rich snack | Abstract PDF |
| Vol 8, No 3 (2023): September Dian Luthfiana Sufyan, Utami Wahyuningsih |
Adequate fruit and vegetable consumption and its association with overnutrition among primary school-aged children | Abstract PDF |
| Vol 2, No 1 (2017): AcTion Vol 2 No 1 Tahun 2017 Noni Zakiah, Yanuarman Yanuarman, Frengki Frengki, Munazar Munazar |
Aktifitas Hepatoprotektif Ekstrak Etanol Daun Sirsak (Annona Muricata L.) Terhadap Kerusakan Hati Tikus yang Diinduksi dengan Parasetamol | Abstract PDF |
| Vol 5, No 2 (2020): AcTion Vol 5 No 2 Tahun 2020 Novi Dwi Yanti, Suryana Suryana, Yulia Fitri |
Analisis asupan karbohidrat dan lemak serta aktivitas fisik terhadap profil lipid darah pada penderita penyakit jantung koroner | Abstract PDF |
| Vol 8, No 1 (2023): March Elya Sugianti, Annas Buanasita, Henny Hidayanti, Berliana Devianti Putri |
Analisis faktor ibu terhadap kejadian stunting pada balita usia 24-59 bulan di perkotaan | Abstract PDF |
| Vol 6, No 2 (2021): November Hepti Muliyati, Menis Mbali, Hadidja Bando, Riana Pangestu Utami, Opyn Mananta |
Analisis faktor kejadian wasting pada anak balita 12-59 bulan di Puskesmas Bulili Kota Palu: Studi cross sectional | Abstract PDF |
| Vol 1, No 2 (2016): Volume 1 No 2 Tahun 2016 Syahrizal Syahrizal |
Analisis Kuantitatif Formalin pada Buah Impor pada Swalayan di Kota Banda Aceh | Abstract PDF |
| Vol 10, No 2 (2025): June Nur Setiawati Rahayu, Ahmad Sulaeman, Budi Setiawan, Mokhamad Fakhrudin |
Analysis hedonic and sensory profile of gayam flour-based velva (Inocarpus fagifer) as a local food product inovation | Abstract PDF |
| Vol 8, No 3 (2023): September Nenni Dwi Aprianti Lubis, Ridwan Balatif, Isni Dhiyah Almira |
Analysis of determinants of hydration status of medical students at the Universitas Sumatera Utara | Abstract PDF |
| Vol 10, No 4 (2025): December Faramitha Faramitha, Hendrayati Hendrayati, Nadimin Nadimin |
Analysis of energy and nutrient adequacy in two menu variants of the free nutritious meal (MBG) program for adolescents in Makassar City | Abstract PDF |
| Vol 4, No 2 (2019): AcTion Vol 4 No 2 Tahun 2019 Armenia Eka Putriana, Drajat Martianto, Hadi Riyadi |
Analysis of feeding pattern and health practices in child 6-24 months nutritional status in Makassar, Bugis and Toraja tribes | Abstract PDF |
| Vol 9, No 3 (2024): September Illiyin Tri Nashira, Kusnandar Kusnandar, Ika Sumiyarsi Sukamto |
Analysis of maternal factors and food security with the incidence of stunting in children 0-59 months of age in Sungai Penuh City | Abstract PDF |
| Vol 10, No 2 (2025): June Neni Ekowati Januariana, Dian Maya Sari Siregar, Winda Agustina, Endang Maryanti, Ecia Meilonna Koka, Rosdiana Rosdiana, Marlina Marlina, Asriwati Asriwati, Suzan Fitriana Pakpahan, Siti Aisyah, Jalilah Jalilah |
Analysis of risk factors for stunting among under-five children: A case-control study in Baiturrahman Primary Health Center, Banda Aceh City | Abstract PDF |
| Vol 8, No 3 (2023): September Andi Salim, Irma Muslimin |
Analysis of the evaluation performance of cadres care stunting in efforts to prevent stunting | Abstract PDF |
| Vol 10, No 1 (2025): March Hanipa Yuliana, Betty Yosephin Simanjuntak, Jumiyati Jumiyati |
Analysis of the relationship between body image, physical activity, and nutritional status in Poltekkes Kemenkes Bengkulu students | Abstract PDF |
| Vol 10, No 2 (2025): June Elvy Ramadani, Lilik Kustiyah, Ikeu ekayanti |
Analysis the correlation of anemia knowledge and menu acceptability on hemoglobin levels in female santri at Pesantren Dar El Hikmah Pekanbaru: A cross-sectional study | Abstract PDF |
| Vol 9, No 1 (2024): March Kartika Sari, Anton Rahmadi, Miftakhur Rohmah, Bernatal Saragih, Iddris Salam |
Antioxidant activities (DPPH and ABTS method) from extract of Bangle rhizome (Zingiber cassumunar) using different method of extraction | Abstract PDF |
| Vol 10, No 1 (2025): March Aulia Rahmatun Nufus, Nirwana Lazuardi Sary, Fauzul Husna |
Antioxidant and nitric oxide inhibition activities of myristica fragrans essential oil in RAW 264.7 Cells | Abstract PDF |
| Vol 10, No 2 (2025): June Nora Lelyana, Aris Sarjito |
Application of an information system for inpatient nutrition management: An implementation study based on the Indonesian Minister of Health Regulation No. 26/2013 | Abstract PDF |
| Vol 4, No 2 (2019): AcTion Vol 4 No 2 Tahun 2019 Farida Hanum, Dwi Sudiarto, Noni Zakiah, Safwan Safwan, Agus Hendra Al Rahmad |
Arsenic contamination survey in white rice in Aceh | Abstract PDF |
| Vol 10, No 2 (2025): June Insyirah Muhammad, Herlina Dimiati, Zafrullah Khany Jasa |
Assessment of serum electrolytes, nutritional status, and oxygen saturation among athletic Senior High School students | Abstract PDF |
| Vol 9, No 3 (2024): September Sufyan Anwar, Teuku Alamsyah, Safrida Safrida, Maiza Duana, Khairunnas Khairunnas, Enda Silvia Putri, Marniati Marniati, Teuku Muliadi |
Associated between hypertension and body mass index, cholesterol, and blood sugar levels in elderly women | Abstract PDF |
| Vol 10, No 2 (2025): June Nazhif Gifari, Rachmanida Nuzrina, Mury Kuswari, Laras Sitoayu |
Association between body composition and fasting blood glucose in patients with type 2 diabetes | Abstract PDF |
| Vol 10, No 3 (2025): September Millennia Dorais Sinaga, Ninik Rustanti |
Association between dietary inflammatory index (DII) and insulin resistance (HOMA-IR) in obese adults | Abstract PDF |
| Vol 11, No 1 (2026): March Lorita Amanda Sardi, Lilik Kustiyah, Cesilia Meti Dwiriani |
Association between Global Diet Quality Score (GDQS) and nutritional status among indonesian adolescents: A case study in Bogor District | Abstract PDF |
| Vol 10, No 3 (2025): September Artanti Emiliana, Adistha Eka Noveyani, Septi Nur Rachmawati |
Association between knowledge, attitude, and behavior on nutritional anemia among female undergraduate students: a cross-sectional study | Abstract PDF |
| Vol 10, No 2 (2025): June Syuja' Rafiqi Arifin, Ikeu Tanziha, Fatimah Zuhra, Nada Nabilla Hadi, Aripin Ahmad |
Association between nutrition intervention program indicators and stunting prevalence among toddlers in Indonesia | Abstract PDF |
| Vol 10, No 2 (2025): June Ayu Rahadiyanti, Fillah Fithra Dieny, Nurmasari Widyastuti, Dewi Marfu'ah Kurniawati, Choirun Nissa, Putri Tiara Rosha |
Association between nutritional intake, physical activity, and gestational weight gain in overweight pregnant women: a cross-sectional study | Abstract PDF |
| Vol 11, No 1 (2026): March Galih Raditya Hendrato, Intan Yusuf Habibie, Agustiana Dwi Intiah Ventiyaningsih, Annisa Rizki Maulidiana, Dias Paramita, Novelyn Almareza |
Association between nutritional knowledge and body image with the risk of eating disorders among adolescent girls in Malang City | Abstract PDF |
| Vol 10, No 3 (2025): September Bibit Nasrokhatun Diniah, Sulistiyani Sulistiyani, Tri Joko, Budiyono Budiyono |
Association between serum cholinesterase levels and body composition in vegetable farmers assessed by bioelectrical impedance analysis | Abstract PDF |
| Vol 9, No 1 (2024): March Athiya Fadlina, Khoirul Anwar |
Association between sleep quality with overweight/obesity and other factors among adults in indonesia post-COVID-19 pandemic | Abstract PDF |
| Vol 10, No 2 (2025): June Tasya Ardia Selviana, Anik Lestari, Eti Poncorini Pamungkasari |
Association of chronotype, breakfast habits, and sleep quality with BMI-for-Age in adolescents | Abstract PDF |
| Vol 11, No 1 (2026): March Sutrio Sutrio, Arie Nugroho, Endang Sri Wahyuni, Sefanadia Putri |
Association of dietary intake and physical activity with hypercholesterolemia among prolanis participants | Abstract PDF |
| Vol 10, No 1 (2025): March Lestari Suryaningsih, Ani Margawati, Ahmad Syauqy |
Association of dietary intake, nutritional status and physical activity on sarcopenia in pre-elderly and elderly | Abstract PDF |
| Vol 11, No 1 (2026): March Alika Shobrina Hanif, Ani Margawati, Nuryanto Nuryanto |
Association of iron and nutritional status with sleep quality in adolescent girls: A cross-sectional study | Abstract PDF |
| Vol 11, No 1 (2026): March Abdul Gani, Sri Andala, Liza Wahyuni, Agusri Agusri |
Association of mental health and nutritional knowledge with drug abuse risk among islamic boarding school adolescents | Abstract PDF |
| Vol 10, No 3 (2025): September Yumaizar Fitria, Etika Ratna Noer |
Association of nutrient intake and body mass index among women diagnosed with Polycystic Ovary Syndrome (PCOS) | Abstract PDF |
| Vol 10, No 4 (2025): December Herlina Dimiati, Zaki Akbar |
Association of nutritional status and laboratory parameters with heart failure among children with congenital heart disease | Abstract PDF |
| Vol 10, No 3 (2025): September Akwilina Dwi Kristisanthy, Kusnandar Kusnandar, Isna Qadrijati |
Association of vitamin D and fiber intake with body fat percentage and visceral fat among female factory workers in Pontianak City | Abstract PDF |
| Vol 10, No 4 (2025): December Marniati Marniati, Chairanisa Anwar, Putri Mauliza |
Associations between knowledge, attitudes, junk food consumption, and obesity risk among productive age adults in Aceh, Indonesia | Abstract PDF |
| Vol 11, No 1 (2026): March Sri Rahayu Yuni Mulyaningtyas, Nurul Muslihah, Irma Sarita Rahmawati |
Associations between menu quality, foodservice quality, patient satisfaction, and trust among hospital inpatients: A PLS-SEM study | Abstract PDF |
| Vol 7, No 1 (2022): May Emy Yuliantini, Kamsiah Kamsiah, Tonny C Maigoda, Aripin Ahmad |
Asupan makanan dengan kejadian stunting pada keluarga nelayan di Kota Bengkulu | Abstract PDF |
| Vol 3, No 2 (2018): AcTion Vol 3 No 2 Tahun 2018 Yulia Fitri, Rusmikawati Rusmikawati, Siti Zulfah, Nurbaiti Nurbaiti |
Asupan natrium dan kalium sebagai faktor penyebab hipertensi pada usia lanjut | Abstract PDF |
| Vol 8, No 1 (2023): March Qoniatu Zulfa, Deny Yudi Fitranti, Hartanti Sandi Wijayanti, Etika Ratna Noer |
Asupan vitamin A, vitamin C, vitamin E, BCAA dan kaitannya dengan kadar hs-CRP pada member fitness center dewasa | Abstract PDF |
| Vol 5, No 1 (2020): AcTion Vol 5 No 1 Tahun 2020 Imelda Telisa, Eliza Eliza |
Asupan zat gizi makro, asupan zat besi, kadar haemoglobin dan risiko kurang energi kronis pada remaja putri | Abstract PDF |
| Vol 6, No 1 (2021): May Kusdalinah Kusdalinah, Desri Suryani |
Asupan zat gizi makro dan mikro pada anak sekolah dasar yang stunting di Kota Bengkulu | Abstract PDF |
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