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Candra, Aryu, Universitas Diponegoro
Catharina, Catharina, Department of Hospital Administration, Graduate School of Management, Universitas Pelita Harapan
Cempaka, Anggun Rindang, Departemen Gizi, Universitas Brawijaya, Indonesia
Chahyanto, Bibi Ahmad, Bidang Kesehatan Masyarakat, Dinas Kesehatan Kota Sibolga, Jl. F.L. Tobing No. 36, Sibolga
Chanda, Adithia, Medical Student of Faculty of Medicine, Universitas Syiah Kuala
Chandradewi, AASP., Jurusan Gizi, Politeknik Kesehatan Kemenkes Mataram, Kota Mataram
Christine, Christine, Program Studi D3 Sanitasi, Politeknik Kesehatan Kemenkes Palu, Kota Palu. Jl. Thalua Konchi, No.19, Mamboro, Kecamatan Palu Utara, Sulawesi Tengah, 94148
Christofanie, Jane, Nutrition Science Study Program, Faculty of Human Ecology, Institut Pertanian Bogor
Ciptaningtyas, Ratri, Fakultas Ilmu Kesehatan, UIN Syarif Hidayatullah, Jakarta
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Keywords
ASI
Antioksidan
Apel
Attitude
BMI
Cadres
Covid-19
Education
IMT
KMS
KMS dinding
Pengetahuan
knowledge
nutritional status
pemantauan pertumbuhan
pengetahuan
perilaku
sikap
status gizi
stunting
zat besi
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AcTion: Aceh Nutrition Journal
Published by: Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health.
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