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Issue Title
Vol 5, No 2 (2020): AcTion Vol 5 No 2 Tahun 2020
Bakhtiar Bakhtiar 		Literatur review: Dukungan nutrisi untuk bayi yang lahir dari ibu dengan Covid-19 Abstract   PDF
Vol 5, No 2 (2020): AcTion Vol 5 No 2 Tahun 2020
Mia Srimiati, Adhila Fayasari, Angga Rizqiawan, Lina Agestika 		Food supplement consumption does not related to self-reported symptoms of covid-19 among students in Binawan University Abstract   PDF
Vol 5, No 2 (2020): AcTion Vol 5 No 2 Tahun 2020
Taufiq Firdaus Alghifari Atmadja, Andi Eka Yunianto, Emy Yuliantini, Miratul Haya, Ahmad Faridi, Suryana Suryana 		Gambaran sikap dan gaya hidup sehat masyarakat Indonesia selama pandemi Covid-19 Abstract   PDF
Vol 6, No 2 (2021): November
Fillah Fithra Dieny, Firdananda Fikri Jauharany, A. Fahmy Arif Tsani, Choirun Nissa 		Perilaku makan sebelum dan selama pandemi covid-19 pada kelompok remaja dan dewasa di Indonesia Abstract   PDF
Vol 7, No 2 (2022): November
Adhila Fayasari, Putri Winda Lestari 		Stres dan depresi berkaitan dengan emotional eating dan mindful eating pada mahasiswa saat pandemi Covid-19 Abstract   PDF
1 - 5 of 5 Items

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AcTion: Aceh Nutrition Journal
Published by: Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health.
Soekarno-Hatta Street, No. 168. Health Polytechnic of Aceh, Aceh Besar, 23352. Telp/Fax: 0651 46126 / 0651 46121.
Website: https://gizipoltekkesaceh.ac.id/
E-mail: jurnal6121@gmail.com

e-issn: 2548-5741, p-issn: 2527-3310

All content is licensed under a: Creative Commons Attribution ShareAlike 4.0 International License

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