pageview Browse Title Index
| Issue | Title | |
|---|---|---|
| Vol 7, No 1 (2022): May Emy Yuliantini, Kamsiah Kamsiah, Tonny C Maigoda, Aripin Ahmad |
Asupan makanan dengan kejadian stunting pada keluarga nelayan di Kota Bengkulu | Abstract PDF |
| Vol 3, No 2 (2018): AcTion Vol 3 No 2 Tahun 2018 Yulia Fitri, Rusmikawati Rusmikawati, Siti Zulfah, Nurbaiti Nurbaiti |
Asupan natrium dan kalium sebagai faktor penyebab hipertensi pada usia lanjut | Abstract PDF |
| Vol 8, No 1 (2023): March Qoniatu Zulfa, Deny Yudi Fitranti, Hartanti Sandi Wijayanti, Etika Ratna Noer |
Asupan vitamin A, vitamin C, vitamin E, BCAA dan kaitannya dengan kadar hs-CRP pada member fitness center dewasa | Abstract PDF |
| Vol 5, No 1 (2020): AcTion Vol 5 No 1 Tahun 2020 Imelda Telisa, Eliza Eliza |
Asupan zat gizi makro, asupan zat besi, kadar haemoglobin dan risiko kurang energi kronis pada remaja putri | Abstract PDF |
| Vol 6, No 1 (2021): May Kusdalinah Kusdalinah, Desri Suryani |
Asupan zat gizi makro dan mikro pada anak sekolah dasar yang stunting di Kota Bengkulu | Abstract PDF |
| Vol 8, No 3 (2023): September Mirza Hapsari Sakti Titis Penggalih, Laksono Trisnantoro, Zaenal Muttaqien Sofro, Mustika Cahya Nirmala Dewinta, Naila Alfi Syarifah, Kurnia Mar'atus Solichah |
Athlete and coach’s perspectives on sports nutritionists’ role in enhancing sports performance in Indonesia Sports Training Centers | Abstract PDF |
| Vol 4, No 1 (2019): AcTion Vol 4 No 1 Tahun 2019 Agus Hendra Al Rahmad |
Back Matter AcTion Vol 4 No 1 2019 | Details PDF |
| Vol 4, No 2 (2019): AcTion Vol 4 No 2 Tahun 2019 Agus Hendra Al Rahmad |
Back Matter AcTion Vol 4 No 2 2019 | Details PDF |
| Vol 5, No 1 (2020): AcTion Vol 5 No 1 Tahun 2020 Agus Hendra Al Rahmad |
Back Matter AcTion Vol 5 No 1 2020 | Details PDF |
| Vol 5, No 2 (2020): AcTion Vol 5 No 2 Tahun 2020 Agus Hendra Al Rahmad |
Back Matter AcTion Vol 5 No 2 tahun 2020 | Details PDF |
| Vol 6, No 1 (2021): May Agus Hendra Al Rahmad |
Back Matter AcTion Vol 6 No 1 2021 | Details PDF |
| Vol 11, No 1 (2026): March Laila Rifdiana Dewi |
Based nutrition education on Binge Eating Disorder in young adults: Literature review | Abstract PDF |
| Vol 10, No 4 (2025): December Dena Tria Andini, Benny Kurnia, Lily Setiani, Azwar Ridwan, Elvia Haroen |
Beetroot (Beta vulgaris L.) juice supplementation and hemoglobin response in head and neck cancer patients after chemotherapy | Abstract PDF |
| Vol 3, No 2 (2018): AcTion Vol 3 No 2 Tahun 2018 Qoirinasari Qoirinasari, Betty Yosephin Simanjuntak, Kusdalinah Kusdalinah |
Berkontribusikah konsumsi minuman manis terhadap berat badan berlebih pada remaja? | Abstract PDF |
| Vol 10, No 4 (2025): December Akifa Laila Rusyda, Yayuk Farida Baliwati |
Bio-ecological and cultural perspectives on sustainable healthy diets. A literature review | Abstract PDF |
| Vol 8, No 1 (2023): March Nur Khofifah, Mardiana Mardiana |
Biskuit daun kelor (Moringa oleifera) berpengaruh terhadap kadar hemoglobin pada remaja putri yang anemia | Abstract PDF |
| Vol 10, No 1 (2025): March Devi Nur Na'syifa Komar, Judiono Judiono |
Boba kefir pineapple beverage innovation: Probiotic and antioxidant refreshment | Abstract PDF |
| Vol 8, No 4 (2023): December Zahra Zakiyah Komarudin, Prita Dhyani Swamilaksita, Khairizka Citra Palupi, Harna Harna, Dudung Angkasa |
Body image and weight loss diet behavior are related to nutritional status in female college students | Abstract PDF |
| Vol 8, No 1 (2023): March Arie Nugroho, Antun Rahmadi, Sutrio Sutrio, Adinda Juwita Sari |
Brownies daun kelor dan tempe tinggi protein serta zat besi bagi ibu hamil anemia | Abstract PDF |
| Vol 10, No 2 (2025): June Nurul Nadia, Herlina Dimiati, Eka Yunita Amna, Rusdi Andid, Nora Sovira, T.M. Thaib |
Central obesity and its association with metabolic syndrome in adolescent students of Aceh Sport High School: A cross-sectional study | Abstract PDF |
| Vol 11, No 1 (2026): March Salsabil Naqiyyah, Ikeu Tanziha, Dodik Briawan, Woro Riyadina |
Changes in diet quality and risk of hypertension in adults: Evidence from the NCDs cohort study, Bogor, Indonesia | Abstract PDF |
| Vol 9, No 4 (2024): December Sakina Alvinni, M. Yani, Said Usman |
Changes in nutritional status (HAZ) of children under five years of age before and during the COVID-19 pandemic in Kuta Malaka, Aceh Besar | Abstract PDF |
| Vol 11, No 2 (2026): June Lola Ayu Istifiani, Rahma Micho Widyanto, Aprinia Dian Nurhayati, Irma Sarita Rahmawati, Dita Oktavia Maharani |
Characterization of texture and microstructure of instant analog rice based on soybean–seaweed formulation | Abstract PDF |
| Vol 11, No 1 (2026): March Lily Restusari, Nur Luqiana, Muharni Muharni, Dewi Rahayu |
Chemical characteristics and potential as functional food of seminyak leaves (Champereia manillana) | Abstract PDF |
| Vol 8, No 3 (2023): September Adinda Djasmin Setyo Putri, Ani Margawati Margawati, Rachma Purwanti, Ahmad Syauqy, Charysa Zaimatussoleha |
Coffee consumption habits with the addition of added ingredients correlated with obesity among females students in Semarang | Abstract PDF |
| Vol 9, No 2 (2024): June Kartika Pibriyanti, Indahtul Mufidah, Lulu’ Luthfiya, Amal Fadholah, Ella Firdaus Sulistiyani, Banun Ma'rifah Fathsidni, Qotrunnadaa Fajr Rooiqoh, Nur Amala |
Comparative analysis of food service satisfaction and nutritional adequacy between private hospitals and academic hospitals in patients with non-communicable diseases | Abstract PDF |
| Vol 10, No 3 (2025): September Jane Christofanie, Budi Setiawan, Mira Dewi |
Comparative effect of tomato juice, walking, and their combination on blood pressure in prehypertension | Abstract PDF |
| Vol 11, No 2 (2026): June Ratih Putri Damayati, Stephani Nesya Renamastika, Firda Agustin, Ayu Febriyatna, Sekar Ayu Wulandari, M. Rizal Permadi |
Comparative of storage time and prebiotic sources (Inulin and Unripe Banana Flour) on the nutritional content of synbiotic yogurt | Abstract PDF |
| Vol 11, No 2 (2026): June Repa Ghina Sonia, Betty Yosephin Simanjuntak, Desri Suryani |
Comparison of food waste using the PDAT and comstock methods in inpatients in Bengkulu | Abstract PDF |
| Vol 11, No 2 (2026): June Emira Tri Silawati, Catur Saptaning Wilujeng |
Comparison of the effectiveness of cognitive behavioral therapy-based nutrition counseling and standard nutrition counseling on meal remains and blood sugar levels in hospitalized diabetes mellitus patients | Abstract PDF |
| Vol 10, No 4 (2025): December Rosie Oktavia Puspita Rini, Agung Arif Gunawan, Tirta Mulyadi |
Comparison of the sensory and physical quality of sand baking and conventionally grilled mackerel | Abstract PDF |
| Vol 10, No 3 (2025): September Lirista Dyah Ayu Oktafiani, Nur Fitri Widya Astuti, Farida Wahyu Ningtyias |
Consumption patterns of Sugar Sweetened Beverages (SSB) and its relationship with the risk of excess sugar intake among adolescents | Abstract PDF |
| Vol 10, No 3 (2025): September Endang Sihaloho, Antonij Edimarta Sitanggang |
Contributing factors to underweight among children under five: A cross-sectional study at Belawan Primary Health Center | Abstract PDF |
| Vol 9, No 2 (2024): June Indra Domili, M Anas Anasiru |
Cornfood bar (Zea mays l) and Goroho banana (M. Accincanafe) as alternative foods interlude people with type 2 diabetes mellitus | Abstract PDF |
| Vol 8, No 3 (2023): September Jenny Novina Sitepu |
Correlation of anthropometric sizes with blood presure, total cholesterole level, and blood fasting glucose level in young adult | Abstract PDF |
| Vol 9, No 1 (2024): March Fatmayanti Nawai, Ahmad Syauqy, Adriyan Pramono |
Correlation of lipid profile, glucose, and body composition on insulin resistance in overweight and obese subjects | Abstract PDF |
| Vol 9, No 2 (2024): June Achmad Zulfa Juniarto, Siti Zahra Ni'mah, Ahmad Syauqy |
Correlation vitamin D deficiency with obesity and impaired glucose metabolism in women with polycystic ovary syndrome | Abstract PDF |
| Vol 6, No 1 (2021): May Yusni Yusni, Amiruddin Amiruddin |
Dampak konsumsi susu kambing terhadap anthropometri, tekanan darah, kekuatan otot tungkai dan kalsium pada pesepakbola junior | Abstract PDF |
| Vol 4, No 2 (2019): AcTion Vol 4 No 2 Tahun 2019 Masyudi Masyudi, Mulyana Mulyana, T. M Rafsanjani |
Dampak pola asuh dan usia penyapihan terhadap status gizi balita indeks BB/U | Abstract PDF |
| Vol 1, No 1 (2016): Volume 1 No 1 Tahun 2016 Cindy Septia, Andriani Andriani |
Daya Terima Manisan Kering Terong Ungu (Solanum Melongena) | Abstract PDF |
| Vol 3, No 2 (2018): AcTion Vol 3 No 2 Tahun 2018 Nadimin Nadimin, Nurjaya Nurjaya, Retno Sri Lestari |
Daya terima terhadap jajanan lokal Sulawesi Selatan subtitusi tepung ikan gabus (Channa striata) | Abstract PDF |
| Vol 7, No 2 (2022): November Iin Fitraniar, Faisal Abdurahman, Asnawi Abdullah, Maidar Maidar, Fahmi Ichwansyah |
Determinan stunting pada bayi usia 0 – 24 bulan di Kabupaten Pidie: Studi kasus-kontrol | Abstract PDF |
| Vol 8, No 4 (2023): December Dewi Sandra Lubis, Aripin Ahmad, Faisal Bin Abdurrahman |
Determinant factors of stunting in children 2-5 years in West Aceh District, Indonesia | Abstract PDF |
| Vol 9, No 1 (2024): March Wawan Gunawan, Ratu Ayu Dewi Sartika, Fadila Wirawan, Primasti Nuryandari Putri |
Determinants of cessation of exclusive breastfeeding in the early postnatal period in Indonesia | Abstract PDF |
| Vol 11, No 2 (2026): June Asri Jumadewi, Darmawati Darmawati, Erlinawati Erlinawati, Astrid Siska Pratiwi |
Determinants of diabetes mellitus among adults aged ≥40 years: A case-control study in Banda Aceh | Abstract PDF |
| Vol 10, No 4 (2025): December Ibrahim Ibrahim, Safwan Safwan, Safridha Kemala Putri, T. Khairul Fadjri |
Determinants of environmental health factors associated with the risk of stunting among children under five in North Aceh District | Abstract PDF |
| Vol 8, No 1 (2023): March Novianti Tysmala Dewi, Dwi Nastiti Iswarawanti, Novi Sylvia Hardiany |
Determinants of household food security during the COVID-19 pandemic in Tulungagung, East Java | Abstract PDF |
| Vol 10, No 2 (2025): June Linda Meliati, Mohammad Zen Rahfiludin, Apoina Kartini, Sutopo Patria Jati |
Determinants of malnutrion in children aged 6-36 months | Abstract PDF |
| Vol 8, No 3 (2023): September Meitriana Pangestuti, Ali Khomsan, Ikeu Ekayanti |
Determinants of stunting in children aged 6-24 months in rural areas: Case control study | Abstract PDF |
| Vol 9, No 4 (2024): December Rossi Aulia Pratiwi, Ikeu Ekayanti, Eny Palupi |
Determinants of stunting in Samadua sub-district, South Aceh district | Abstract PDF |
| 51 - 100 of 552 Items | << < 1 2 3 4 5 6 7 8 9 10 > >> | |
JOURNAL TEMPLATE
ENGLISH
BAHASA
User
REFERENCE TOOLS
Keywords
ASI
Attitude
BMI
Cadres
Covid-19
Daya terima
Education
IMT
KMS
KMS dinding
Pengetahuan
Stunting
knowledge
obesitas
pemantauan pertumbuhan
pengetahuan
perilaku
sikap
status gizi
stunting
zat besi
SUPPORTED BY
PLAGIARISM CHECKER
ISSN BARCODE
VISITOR
JOURNAL SUBSCRIPTIONS
Institutions and Universities that subscribe: